The available database comprises research projects in Fisheries, Aquaculture and Seafood Processing active in the time period 2003-2013.
COFASP is an ERA-NET created to directly address actions envisaged within fisheries, aquaculture and seafood. It was created under the KBBE theme in FP7, and is part of the Europe 2020 strategy, which recognises bioeconomy as an important part of the strategy.

More information on the Cofasp project and participating funding organizations is available on the Cofasp website:

Last Update: 2018/03/29

Sea Food Processing
A new process for Lutfisk production
Hörður G. Kristinsson
MATIS - Matis ltd (Iceland)
NA - Not available (Not available)
€ NA
The aim of this project is to shorten the process of making "Lutfisk" from 4 weeks to less than 24 hours and to get at least 130% yield out of the new process for fillets and more even lye process. A second aim is to make use of thawed fillets instead of dried for lutfisk production.
Process efficiency; Fish products;
Not associated to marine areas
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